How to Minimize Disinfection Byproducts in Your Water

PRESENTER: Ashley Pifer, PE, Ph.D., Water Technology Leader

Disinfection has been critical for protecting public health for over 100 years, but it has the unintended consequence of producing disinfection byproducts. This one-hour presentation will describe disinfection byproducts, how they form and best practices for minimizing their formation, along with current and potential future regulations.

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